Butter Chicken Breda
Tandoori chicken in silky tomato-butter gravy
The Best Butter Chicken in Breda
At The Chai Affairs, we serve a butter chicken that captures the essence of North Indian cuisine. Our tandoori chicken is first marinated in traditional spices, then grilled in the tandoor, and finally simmered in a creamy, silky tomato-butter gravy.
Why Our Butter Chicken?
- ✓ Real tandoori chicken for authentic flavour
- ✓ Homemade butter sauce without artificial colouring
- ✓ Perfectly balanced spice blend
- ✓ Served with steamed basmati rice
- ✓ Naan, specialty rice and sides available to order separately
Complete Your Meal
Our butter chicken is served with steamed basmati rice. Enhance your experience with:
- • Garlic Naan or Butter Naan
- • Jeera Rice or Ghee Rice
- • Raita, Mixed Pickle or Sweet Mango Pickle
- • See our full menu for more options
Come Taste Butter Chicken in Breda
Visit us in the heart of Breda for an unforgettable butter chicken experience.
What is Butter Chicken?
Butter chicken, or murgh makhani, is a classic Indian dish that originated in Delhi. It was created in the 1950s as a way to use leftover tandoori chicken. The chicken is simmered in a rich sauce of tomatoes, butter, cream, and a unique blend of spices such as fenugreek, garam masala, and cumin.
At The Chai Affairs in Breda, we make our butter chicken using traditional methods. Every step — from marination to the final finishing touch — is carried out with care to create a creamy, velvety sauce that perfectly complements the grilled chicken.
Whether you are a fan of mild curries or simply looking for an accessible Indian dish, our butter chicken is an excellent choice. Come and taste why we are regarded as one of the best Indian restaurants in Breda.